apple cinnamon oatmeal cookies

1 cup all-purpose flour. With the mixer on low speed, add flour mixture to butter mixture. I find the apple flavor is much more pronounced when there isn’t a bunch of added sugar in its way. . Add the chopped apple and mix until incorporated. I recommend using unsweetened applesauce. Sadly they never got to try these cookies. I'm a wife and mom to twin boys and a sweet black lab with a serious sweets addiction! My family always played games and told stories by candlelight. Pretty. I will take a good oatmeal cookie over a regular one any day. Everyone at church was raving about them, too! I only have unsalted….should I be adding salt? What would you recommend as a substitute? Love that you cooked the apples a bit first. 2. These look awesome! Remove from heat and set aside until ready to use. When freshly out of the oven – they are crunchy at the edges and soft/chewy in the middle. But to be honest– I’ve never had luck with them. Omit the cornstarch? They are so delicious Sally! The apple cinnamon cookies were soft, wholesome, and full of fall flavors. They often have them in stores for the holidays. Rinse, core, and chop the apples. We’ll also add lots of cinnamon and apple pie spice, if you have it. They were great! Apple is very much overshadowed by pumpkin this time of year. . Thanks for this great cookie! These cookies look fabulous and I would love to make them today with my kids. Where does one find them? Stir in old fashioned oats and cinnamon chips. Your email address will not be published. This post may contain affiliate links. The first ingredient is melted butter, not too hot and not too cool. Thanks for the recipe Sally. Add coconut oil, vanilla, and syrup or honey. Fold in the apples and walnuts. Cook for about 10 minutes, stirring occasionally. If you are in need of some fall comfort, try these Apple Cinnamon Oatmeal cookies! Don’t leave it out! In a separate bowl whisk the egg. Made with nutritious ingredients like apples, rolled oats, apple sauce, and walnuts, these cookies … Apple Cinnamon Oatmeal! The result is a thick, soft, chewy cookie. The perfect fall cookie! You’ll scarf them down no matter which you use! I even chilled the dough. And oatmeal pairs so wonderfully with the apple. This site uses cookies to help provide the best user experience. I just finished cleaning up after baking these for the first time. Make dough into balls of about 2 tbsp. Super flavorful and simple to make. Do you think these would then last in a air tight tin mailed to Florida from NY. I love Cinnamon. I’m Sally, a cookbook author, photographer, and blogger. The craving for cookies was strong, so I knew I had to go that route. Made these today and they are just excellent. I left the butterscotch out and only used cinnamon spice. I added some chopped pecans and they are oops ….. were scrumptious . (. 1 egg. Using the blue search bar at the top of this page, you can search this website by ingredient if you wish. How unpredictable. The center will still look a touch undone, but will continue to cook as they cool and stay moist and delicious! So here we are on the fourth and final batch. One ingredient you might notice seems strange is the cornstarch. Rolled oats cooked with tender freshly cooked apples, a hint of cinnamon, sweetened with maple syrup, and a little bit of oat milk to add even more creaminess. Apple Cinnamon Oatmeal Cookies are the perfect fall cookie! Melt 1 tablespoon of butter in a pan over medium-low heat. The best! Ingredients How to Make Apple Butter Oatmeal Cookies. Fun times! They are packed with fresh apples chunks, oats, white chocolate and smell wonderfully of cinnamon! No intention of sharing. Beat. Remove from heat and set aside until ready to use. Between those and the applesauce, there’s still plenty of flavor. I have never seen cinnamon chips. Flatten them out a bit and place on cookie sheet covered with parchment paper or a silicone baking mat. They are Hershey’s brand. My family was very happy with them, will make them again! I’ve included this recipe in my list of oat-tastic recipes to check out in my Saturday round-up. I wasn’t going to top these with any sort of glaze or icing, but then I remembered HELLO maple icing and the rest was history. Apple Cinnamon Steel Cut Oatmeal, Keywords: oatmeal cookies recipe, easy oatmeal cookies, best oatmeal cookies, best oatmeal cookies recipe, easy oatmeal cookies recipe, apple dessert recipe, apple dessert, fall dessert, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. Plus, oatmeal + apple = healthy, right? The flavor is there that we ate them anyways. Whisk the oats, flour, baking soda, salt, cinnamon, and apple pie spice (if using) together in a large bowl. Guess what? I am usually only a fan of cookies if … Cream together butter, brown sugar and sugar. This information will not be used for any purpose other than enabling you to post a comment. In fact, my parents were in love with them in these cookies! Add cinnamon, flour, cornstarch and baking soda to a medium sized bowl and combine. By submitting this comment you agree to share your name, email address, website and IP address with Life Love Sugar. Apple Cinnamon Cheesecake Whisk flour, baking soda, baking powder, salt, 1/4 teaspoon cinnamon and nutmeg in a medium bowl. Keep them away from the steam of your dishwasher, heat from the oven, or out of the sunlight. Preheat oven to 350. Step 2 Mix together granola, flour, brown sugar, shortening, white sugar, egg, salt, vanilla extract and baking soda together in a medium size … Normally I’d let gray weather rain on my parade (literally), but I soaked it all in. Thank you ! Hello! I was also the kid who LOVED blackouts. Then whisk in the egg and vanilla. Try these super easy apple cinnamon instant oatmeal cookies today! It is quite thick. Prepare the apple, letting the mixture set a few minutes. We had quite a bit of rain yesterday. Every time I bake with them, I eat all of whatever I baked. Stir oats into flour mixture and set aside. These are quick and easy. This post may contain affiliate links. Cookies can be so finicky. What a wonderful thing! Craziness! Just like cornstarch acts as a thickener it sauces, it has a similar function in these cookies. They are soft and chewy like oatmeal cookies should be, gluten-free, and include the delicious flavors and warming spices of apple butter. These apple cinnamon oatmeal cookies have climbed to the tippy top of my favorite cookie list. Then last night when our church group was over (we meet on Wednesday nights) it was storming again, but this time with thunder and lightening and the whole bit. These cookies are crispy on the outside, super chewy on the inside, and have a delicious apple cinnamon flavour. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Cookies always make for an inexpensive and easy dessert. Tell me tell me tell me! For extra apple flavor, whisk in some applesauce. They always turn into a crispy mess (though still taste good). The cookie dough will be thick and sticky. Probably the best cookie I have ever made. You’ll get a better cookie if you bake them right away (impatience wins today). Going to up my dry ingredients a bit more for second batch. I made them when my dad was in town, knowing that he loves apple and cinnamon as much as I do. Remove from oven and allow to cool for a couple minutes before putting on a cooling rack. 1/2 cup light brown sugar. Those cinnamon chips are total crack. October 28, 2017 By Molly Thompson 2 Comments. Beat in vanilla and eggs, scraping sides occasionally, until blended. Definitely a hit! Easy to make, they combine apple chunks with oats and plenty of brown sugar, cinnamon and honey. 1/2 teaspoon baking powder. It’s a new wine scented candle that the hubs loves. More oats than flour = chewier cookie. And looking back, I know now that it was mostly a ratio thing; not enough oats, too much flour and applesauce etc. A few minutes later the lights came back on and the fun was over. We don’t like things too sweet so I put 150g Demerara sugar (the only sugar I had in) and 100g ground almonds. I just made these and I am amazed! Then we dug into dessert. Add in egg, apple sauce and vanilla and beat until blended. Thank you for trying this recipe! I could eat these cookies every day! Can’t wait to give these a try! He was staying at my brother’s house, but as soon as he came over and tried these cookies, he pulled out a bag to package them and take them with him. These healthy cookies are made with oats, cashew butter, apples, cinnamon … Apple Cinnamon Oatmeal Cookies. Pour the wet ingredients into the dry ingredients and whisk until just combined. Line two large baking sheets with parchment paper or silicone baking mats. I actually had the same problem as Donna but discovered later that I had added too much flour! In another large bowl, beat the butter and sugars until light and fluffy. It was one of those chilly and rainy weekends that you actually appreciate. I did it and just add y bit ok chocolate chips … they are so good ! I have to admit, I’m not a huge oatmeal fan. But they feasted on the treats I’ll be posting in a few weeks. My cookies did not over spread at all. I decided to cook the apples a little bit before adding them to the cookie dough. What could help? So I went and grabbed more candles to light and it reminded me of how much I’ve always thought losing power was kind of fun. Aromatic and super flavorful, these chunky apple soft oatmeal cookies are a real treat. Made’em today for The Boss to take on the road as a snack. Check it out! They definitely are family approved. 1 thought on “How To Bake Homemade Apple Cinnamon Oatmeal Cookies From Scratch” Elaine. I’m on my way to Phoenix right now! Mix: In a medium size mixing bowl, combine the oats, applesauce, cinnamon, mix well to combine. Drop dough by rounded tablespoonfuls onto cookie sheets; press lightly to flatten. If you like these oatmeal cookies, you should also try my delicious Oatmeal Chocolate Chip Cookies Recipe! Awesome Fresh Apple cookies. You can leave out the walnuts if they’re not your thing! 10. Healthy apple pie oatmeal cookies with maple glaze for the perfect healthy dessert. Hi Tabarik, You can chill this cookie dough for 1-2 hours after step 4–before rolling and baking, which should help if they are spreading. It was nothing but smiles the past few days because it finally feels and looks like fall outside. 8. … Jump to Recipe Print Recipe. Never been! Here’s one of the recipes I played around with before I left. Add chopped apples and cook for about 8-10 minutes, stirring occasionally. Preheat oven to 375 degrees F (190 degrees C). Cinnamon Apple Layer Cake Cool completely. Over the past few weeks, I’ve gotten several requests for chewy oatmeal cookies packed with chunks of real apples and apple spice flavor. I think they might have been my dad’s favorite part. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. I use salted butter, but you could use unsalted. 1 1/4 cup oats, old fashioned or quick cooking. Also quite literally! Though I will say the cookies have 50x more flavor the next day if you can actually wait!! Slightly flatten the balls out– see picture above– as the cookies won’t spread much unless you help out first! Always store the apple cinnamon oatmeal cookies in an airtight container. Stir in apples (don’t add the sauce from the apples). Bake for 10-11 minutes. Please read my privacy policy. I used Trader Joe’s unsweetened apple sauce. Gluten Free Recipes GF. My apple oatmeal cookies always turn out a little dry and cakey, though the flavor usually seems to be on point. How To Make Apple Oatmeal Breakfast Cookies. Here’s hoping you use that many o’s as well. If you want a tasty fall cookie, this is definitely a winner! Made two batches and for the 2nd batch, We added 3/4 cup of raisins to the dough. Enjoy! I typically fine the cinnamon ones at walmart. (Sorry, it’s Monday). Hi, just wondering if you happen to have a recipe book all on Cinnamon?? My two boys and husband want to devour them, but we’re saving them for an event. Seems like something must have been off. I love anything with apple and these cookies are divine! Ice Cream, Ice Cream Cakes, Ice Cream Pies, Cinnamon Apple Oatmeal Cheesecake Cookie Bars. Bake for 14-15 minutes or until lightly browned and set on the edges. Remove from the oven and allow to cool for 10 minutes on the cookie sheet before icing. They did not spread too much. I’ll be there for a couple business meetings and I’ll also be shooting some promo video material for the big paperback release. How to Make Apple Cinnamon Oatmeal No-Bake Cookies. Notify me via e-mail if anyone answers my comment. I made these cookies, and must have done something wrong. And I’m sorry for throwing muffins and cookies at you. I wanted to make sure that they were tender enough and they came out perfectly. These cookies did double duty last week. Bring on the sugar! Flavor is there, but man oh man did these spread. Your email address will not be published. You’ll need 2 cups of whole oats and only 1 cup of flour. And nothing tastes better than apple cinnamon oatmeal cookies Since we are still technically in fall until December 21, we have plenty of time to eat all of the pumpkin spice and apple treats. For the apple chunks, make sure they’re pretty small. *. It’s still warm, but not piping hot. Just add about 1/4 tsp salt. In a large bowl, cream together the shortening and sugar. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. Line baking sheets with parchment paper or silicone mat. In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed until creamy. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Emphasis on that last one. I love cinnamon chips right now. I used Sally’s recommendations to let butter cool and to chill the dough before baking. 11. Cream butter and sugars together until light and fluffy, about 2-3 minutes. Rolled oats cooked with tender freshly cooked apples, a hint of cinnamon, sweetened with maple syrup, and a little bit of oat milk to add even more creaminess. In this special FREE series, I reveal my most powerful SECRETS to great baking. Add the apple and mix again (shown above). Prep: Preheat oven to 350 degrees F. Line a baking sheet with parchment, a silpat, or lightly grease with oil. 1 apple… Look at that gorgeous maple icing. Different types of flour change the taste and texture drastically. Cinnamon Apple Oatmeal Cheesecake Cookie Bars They are sweetened with a blend of Lakanto Monkfruit Sweetener and coconut sugar making these a healthy low sugar treat the whole family will love! Not to mention they’re free of gluten and sugar. These soft and chewy apple cinnamon oatmeal cookies have crisp edges and tons of flavor! Thanks for your always successful recipes! The cookies didn’t spread at all in the oven, but stayed in the shape of the slightly flattened balls. Loved them! Hi Sally Well, I agree, this cookie is fantastic!!! I used raisins instead of cinamon chips and these cookies tasted amazing! 4. I have never successfully made any type of oatmeal cookie before. Add … I always associate it with a sense of peacefulness. These look like the perfect fall cookie! Ready in under 25 minutes, this easy, gluten-free, dairy-free, and insanely delicious cookie recipe is perfect for all occasions. The first week of every November is all about Thanksgiving Pies. There’s room for everyone at the fall table. . The dough wasn’t just thick, it was so dry it was crumbly. Also added 1/4 tsp allspice to 11/2 tsp cinnamon. I like to use dark brown sugar in recipes this time of year though light or dark are equally delish. The oats will soak up a lot of the moisture if you let the cookie dough sit for too long. Plus, an apple a day keeps the Dr. away-even in cookie … ↑ ↑. (Dough will be moist.) These cookies include minimal ingredients and take less than a half hour to bake. 7. Don’t worry: it’s simply a link that takes my readers to your fantastic blog. Apple Cinnamon Skillet Blondie … How To Make Apple Oatmeal Cookies. We’ve definitely all taste-tested them and think they are yummy! 1/2 teaspoon baking powder. This isn’t a bad thing, but I find the centers are much softer. Apple Cinnamon Oatmeal Cookies have changed my opinion of cookies. I know I’m not alone when I say I looooooove apple desserts. If I have to, I’ll eat it, but it’ll never be my first choice for breakfast, for cookies, for anything… Well, except in buttery crumb toppings in pies, bars and crisps. I wanted to use up cooking apples from my garden so this recipe looked great. Oatmeal breakfast cookies with cinnamon and apples! Love the idea of apples and cinnamon chips. They should be slightly golden on the edges and look a little underdone in the center. A big hit with the family. It is like a delicious bite of pie in cookie form plus they are much quicker and easier to make! The hubs and a couple other guys went out to the front of the house and apparently there was a lot of lighting. 1 teaspoon vanilla. The best baking time, after varying the times for the first three batches, turned out to be 12 1/2 minutes,not to be too exact or anything! In a large bowl, whisk the oats, flour, baking powder, baking soda, cinnamon, ginger, and salt until combined. Any must sees or must eats? For example, here are all of our recipe that use cinnamon. These cookies really were a hit! Add in some apples that needed to get used up and the obvious choice was cinnamon apple oatmeal cookies. The center of the cookie will finish cooking as it cools. Fortunately, we already had a candle lit. The cookie dough can be a bit sticky because of the apples, but it will form nice balls of dough. Love the recipe, thank you, I made these tonight- wondering how I can do better next time because mine spread so thin that they were hard to pick up without breaking – the flavor was AMAZING though. Before my dad got his hands on them, my mom, grandmother and the hubs totally died over them too. So I revisited things and here’s what to love about today’s cookies: Some science for you! I mean, when the power is out things kind of slow down and temporarily so does life. Lindsay, I’d have you leave the chips out of about a quarter of a batch for me (more chips for you!) The oats made it taste like an apple crisp dessert. Cinnamon Apple Icebox Cake PLEASE SEE MY. They are soft and chewy, perfect to have at any time of the day. 12. Caramel Apple Cookie Cups My parents came to visit, I did some recipe testing, caught up with a few friends, pumpkin crumb cake muffins made an appearance, and packed for my trip this week. I prefer smaller cookies so I used only one tablespoon. Apple Cinnamon Oatmeal Cookies. Keywords: apple cinnamon cookies, apple cinnamon oatmeal cookies, Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction, These cookies are delicious! And of course there’s always amazon. How nice of you to make cookies for him. Used homemade applesauce so had to up the oats as batter was bit too thin. Mix well with a whisk … I made these today and they turned out sooo well I did a drive by and made our friends day with warm cookies straight out of the oven,then came … Drop Tablespoonfuls (I use a cookie scoop) of the cookie batter onto the lined baking sheets and bake for 10-12 minutes or until the cookies become light golden around the edges. Dairy Free Recipes DF. The next thing we knew the lights were flickering and eventually went out. Using a medium cookie scoop, scoop cookie dough into balls (about 2 Tbsp of dough each) and place 3 inches apart on the cookie sheet. Apple Cinnamon Instant Oatmeal Cookies This is a great way to use up those instant oatmeal packets you may have stashed away in your cupboard! These delicious fall cookies are made with freshly chopped Fuji apples, raisins and warming spices. I love the apple and cinnamon chips in these — fall in a cookie indeed! I don’t live in the states so we don’t use the cup system and I had used the same measurements to convert the cups to grams not knowing that the conversion differed for different types of goods ): my cookies came out too dry and the oats didn’t really cook at all but they’re still okay. 9. Gluten Free Apple Cinnamon Oatmeal Cookies that are moist, flavorful and baked to perfection. Vegan Recipes Vg. Some readers have found that these cookies spread a little too much without chilling the cookie dough first– I haven’t run into that problem, but feel free to chill this cookie dough for 1-2 hours after step 4–before rolling and baking. These chewy cookies are a classic fall dessert with flavors that taste amazing year round! And the cinnamon chips? You could just leave them out, or even use butterscotch or white chocolate chips. Well they’re amazing. Never miss a post - subscribe to receive emails! … These cookies would be great with some nuts: maybe some pecans or walnuts. April 8, 2020 at 12:46 pm. 1 cup rolled oats. I would love to try these but I don’t think I can find cinnamon chips in my area. These cookies turned out to be a perfect balance of soft and firm, with a distinct apple cinnamon flavor. Add the oats, and flour along with the soda, salt, cinnamon and nutmeg and mix until combined. Beat in the eggs until well blended. How can I make them thicker next time ? And even a little rain won’t take that away. (Where I hear it totally does not feel like east coast fall.) Hi Tin, You can try a ripe mashed banana, or canned pumpkin if you wish. Bake the cookies until the edges are lightly golden and the centers look mostly done. “Be joyful in hope, patient in affliction, faithful in prayer.” Romans 12:12. Heat oven to 375°F. Simple And Delicious Apple Cinnamon Oatmeal Cookies. I will be making them immediately!! Print this Recipe! . and I’d polish them off in no time at all! So what I always do is melt the butter and set it aside for 10 minutes as I prep the rest of the ingredients. Preheat oven to 350°F (177°C). makes about 18 cookies to 24 cookies. 1 large egg. Required fields are marked *. Caramel Apple Blondie Cheesecake Clearly I take after him when it comes to desserts. To form balls, I had to work the dough with my hands instead of a mixer or spoon, and I even left out a half cup of the oatmeal, because I couldn’t work it in. I understand I’m completely guilty of this as I throw pumpkin muffins and cookies at you all day long, but ya know what? You certainly could omit the cornstarch if you had trouble with cookies spreading enough.

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